Agar Agar

Thanks to its properties of solidity and stability, the natural agar-agar can form a complex with other substances Thus, this natural food additive can be used

If you want to prepare Agar, combine 1 teaspoon of Agar powder with a cup of water and bring the mixture to a boil Then, allow the mixture to

ajgar punjab Agar Agar is a vegetable binding agent that is often used as a vegetarian substitute for gelatin It is completely odorless and tasteless and you can use it

ajgar in india Agar-agar provides the base for an infinite variety of highly coloured, shiny, curiously flavoured cubes, twists and strips sold by Japanese sweet and dessert