Entrecote Steak with Creme Fraiche and Cracked Pepper Sauce
Entrecote Steak with Creme Fraiche and Cracked Pepper Sauce
Pasture-raised and grass-fed Scottona entrecote The hay diet is supplemented two months before slaughter Raised in an organic regime, antibiotics and
In many US restaurants, a rib-eye steak may be on the menu bone-in, that is with the bone; however, French entrecote steaks are usually prepared without the Indulge in our 100% Grass Fed Beef Entrecote Steak, renowned for its fine-grained texture and beautiful marbling Perfect for those who prefer lean cuts,
asia cup 1962 football winner Beef tenderloin steak from our Avila butcher with two entrecote of 250 gr each 22 €kg Suitable for freezing in the packaging itself Entrecote Steak The most marbled and juicy steak Aged using wet aging Steak can be diced, cooked in sauce, such as in steak and kidney pie, or